Our best-selling Healing Pond product – MMT can help rejuvenate your metabolism naturally. Available in packs at our clinic. Read more!
MMT: Mega Metabolism Tea, is not just another tea, it's a homemade product from our Chinese medicine clinic designed to elevate your metabolism and support healthy weight loss, all while embracing the wisdom of ancient herbal remedies.
Why MMT?
While there are countless products on the market promising rapid weight loss, MMT stands out for its natural approach. Crafted from a blend of potent Chinese herbs, this tea is a harmonious fusion of tradition and modern wellness, making it a perfect fit for all seasons, especially spring, summer, and those festive holiday periods when our dietary habits may need a little extra support.
Hover over the main ingredients below to find out more!
In Chinese medicine, He Ye, or Lotus Leaf, is revered for its cooling nature and ability to clear summer heat from the body. Known to harmonize the spleen and stomach, it aids digestion and supports healthy weight management. He Ye is believed to disperse dampness, promoting urination to reduce water retention. Its bitter taste is thought to help in draining excess heat and dampness, making it a valuable herb for those seeking balance and vitality.
Chen Pi, or Mandarin Peel, is a staple in Chinese herbal medicine, celebrated for its ability to regulate Qi and invigorate the spleen. Its aromatic and bitter qualities make it a powerful herb for promoting digestion, alleviating dampness, and reducing phlegm. Chen Pi is often utilized to address digestive discomfort, such as bloating and nausea, and is considered a harmonizing force in herbal formulations.
Jue Ming Zi, or Cassia Seed, holds a special place in Chinese medicine for its role in clearing liver fire and brightening the eyes. Believed to soothe irritability and promote relaxation, this herb is often used to address conditions related to excessive heat in the liver and eyes, such as red and painful eyes or blurred vision. Cassia Seed is valued for its cooling properties and is considered beneficial for calming the mind.
Ju Hua, or Chrysanthemum Flower, is cherished in Chinese medicine for its cooling and calming attributes. Renowned for dispersing wind-heat, it is often used to alleviate symptoms of heat-related conditions, such as headaches and fever. Ju Hua is believed to benefit the eyes by nourishing the liver and improving vision. With its sweet and slightly bitter taste, this flower is a delightful addition to herbal formulations aimed at promoting relaxation and soothing the body.
Direction of use:
- Preparation: Add 500ml to 750ml of room-temperature water to the MMT herbs in a pot.
- Boiling: Use a high heat to bring the mixture to a boil, then reduce the heat to medium or low.
- Simmering: Allow the MMT herbs to simmer for an additional 20 minutes, allowing the flavours and benefits to be released.
- Serving: Once it’s ready, pour the tea into a cup and enjoy it warm.
- Re-infusion: Don’t discard the herbs just yet! You can re-cook them following the same steps and enjoy another batch of the tea on the same day or the next, as advised by our clinic’s experts.
Note: For personalised guidance and recommendations, we encourage you to consult with our clinic’s experts. Here’s to health, wellness, and the natural power of MMT!
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